From beef empanadas to mini crab cakes, to Italian meatballs, we have a wide range of options for you to choose from when it comes to hot hors d'oeuvres.
Mini Crab Cakes
Queso Cups with Tortilla Strips
Steak Fingers served in Old Fashioned Gravy
Tomato Basil Soup Shooters
Texas Peach Glazed Pork Tenderloin on a Crostini
Thanksgiving in the Brazos Valley